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A TASTE OF VIETNAM AT SPIRAL SOFITEL PHILIPPINES MANILA

Spiral presents A Taste of Vietnam

 

 We’ve been to Vietnam a couple of times already and when it comes to food experience, Vietnamese cuisine has something fresh to offer for foodies who want to try out a healthy and delectable dishes found in this Southeast Asian country. And guests of Sofitel Philippines Plaza Manila, specifically Spiral, didn’t have to go that far to experience wellness in an epicurean journey from one of Southeast Asia’s healthiest culinary havens brought by Vietnamese Master Chef Le Minh Quang. Chef Quang flew in from Hotel Royal Hoi-An by the MGallery over the week until the weekend to bring his best sellers and […]

78TH OKTOBERFEST AT SOFITEL PHILIPPINE PLAZA MANILA

78th Oktoberfest at Sofitel Philippine Plaza Manila

 

 Mark your calendars and ready your bellies on October 7 & 8 because Sofitel Philippine Plaza Manila and the German Club will celebrate their 78th Oktoberfest. It’s a milestone for the German Club Manila as they also celebrates 110th years in the Philippines. Guests are invited to indulge on an endless stretch of sumptuous Bavarian culinary specialties prepared by Sofitel’s seasoned artisans, limitless servings of beer towers and a featured collection of time-honored German traditions plus exciting raffle prizes on the 7th and 8th of October 2016. The Bavarian Sound Express returns by demand to keep everybody on the dance […]

SOFITEL PHILIPPINE PLAZA MANILA FRENCH MONTH C'EST TROP BON

C’est Trop Bon at Sofitel Philippine Plaza Manila

 

 Sofitel Philippine Plaza Manila celebrates French National Day C’est Trop Bon for the whole month of July highlighting 210 different types of cheese at Spiral’s L’Epicerie to further enrich the Filipino’s growing adoration for the classic French staple. Cheese specialist Colin Chandaras will share the fine art of appreciating cheeee from July 6-10, 2016 at lunch and dinner. Colin has a specialization on cheese and dairy products, having been trained by the master cheesemaker himself, Pascal Beillevarie. He is an official envoy of Fromagerie Beilleverie, sharing his knowledge and expertise on cheese. According to Colin, “What I love about cheese […]

SOFITEL PHILIPPINE PLAZA MANILA USHERS IN THE YEAR OF THE FIRE MONKEY

Sofitel Philippine Plaza Manila ushers in the Year of the Fire Monkey

 

 Sofitel Philippine Plaza Manila ushers in the Year of the Fire Monkey with a bountiful feast of sumptuous culinary offerings. The celebration kicked-off with an epicurean voyage featuring the colorful culinary offerings of the Land of the Morning Calm: Korea, Annyeong Haseyo! Award-winning Korean master Chef Jang Bo-ik, flying in from Grand Ambassador by Pullman Korea, presented a gamut of unique Korean flavors with his signature dishes enhancing rich selection of the multi-awarded dining haven, Spiral. The gastronomic journey included Korean Wine Dinner (jan. 21), The Art of Making Kimchi (Jan. 22), Korean Magnifique Chef (Jan. 24), and Korean‬ ‪cooking […]

SOFITEL PHILIPPINE PLAZA OKTOBERFEST 2015 LAUNCH

Sofitel Philippine Plaza Manila celebrates Oktoberfest 2015

 

 Sofitel Philippine Plaza is celebrating its 77th Oktoberfest Buffet Menu on October 16th and 17th. But before we savor the feast, here are 5 of the top Oktoberfest trivia that we like to share to all of you. History The first ever Oktoberfest in world history took place on October 12, 1810 when Bavarian Crown Prince Ludwig, later King Ludwig I of Bavaria, married Princess Therese von Sachsen-Hildburghausen, (from Sachsen) also a German Princess. Bavaria became a kingdom in 1806, when Napoleon abolished the Holy Roman Empire. The magnifique 5-day celebration had over 40,000 revelers. Horse races in the presence of the […]

HOMARDS BRETONS, EN MACEDOINE

Bon jour! Catch French master chef Matthieu Garrel of Le Belisaire in exclusive engagements as Sofitel Manila celebrates Gastronomie a Paris this July

 

 French master chef Matthieu Garrel of the famed Paris restaurant Le Belisaire is here in Manila and he is having an exclusive engagement at Sofitel Philippine Plaza for Gastronomie a Paris celebration until July 7. Chef Matthieu Garrel, who looks serious but is actually a jolly person, will feature his finest creations as he prepares and cook traditional french French bistro dishes from the freshest ingredients and exquisite flavors in front of guests and patrons of Sofitel from July 3 – 7, 2015. The distinction of Chef Matthieu’s epicurean series offerings started with a culinary showcase alongside Sofitel Philippine Plaza Manila‘s very […]